Picture of BRC Global Standard for Food Safety Issue 7 Introduction to Acceptance of Raw Materials - Goods-In and Raw Material Receipt UK Unlocked PDF Version

BRC Global Standard for Food Safety Issue 7 Introduction to Acceptance of Raw Materials - Goods-In and Raw Material Receipt UK Unlocked PDF Version

SKU: ISBN - 978-1-78490-261-2
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English Issue 7 PDF Unlocked
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Size: A4
Format: PDF
Published: 07 January 2015
Author: The British Retail Consortium
Publisher: The British Retail Consortium
Pages: 6

Raw materials are a source of potential hazards, so their correct manufacture and control is vital to the safety and quality of the products they’re used to produce.

How these raw materials are received on to a site is an important part of the process. You need to ensure ingredients are only accepted from approved suppliers and meet agreed specifications, which include appropriate safety and quality standards.

These short guides are designed to help you interpret the Standard, and design robust systems and procedures that meet the requirements. Examples are given to explain the types of documents and procedures and the level of detail typically required.